No Bake Peanut Butter Granola Cups #healthydesserts #healthysnacks

Need a speedy and sound tidbit? No Bake Peanut Butter Granola Cups are simple and solid nibble for children and grown-ups and ideal breakfast to snatch and go on occupied mornings. There's nothing less demanding to slip into a lunch box than a couple of these granola containers. On the off chance that you are searching for sound and simple formulas to make ahead and have close by when you need little increases in vitality these glasses are impeccable.

No Bake Peanut Butter Granola Cups are nutritious, brisk and simple to make– and they require no cooking or heating obviously! These are immaculate tidbit that goes as sound. In any case, these No Bake Peanut Butter Granola Cups taste sufficient to supplant dessert, as well. Be that as it may, you'll need to adore this simple formula! In case you're sick of all that occasion cooking and heating and when you are endeavoring to move in an opposite direction from rich and debauched sugary desserts, this simple sound formula comes in impeccable time.

Learn to expect the unexpected. You don't need to go immediately on sweet after occasions, as well. The ideal answers for every one of that issues are No Bake Peanut Butter Granola Cups. No Bake Peanut Butter Granola Cups formula is straightforward and simple, and totally no heat. These mugs could be mistaken for sound and nutritious, however they are likewise exceptionally delectable and fulfilling as pastry!

Also Try Our Recipe : Crustless Apple Pies

Ingredients

• 2 ½ cups granola
• 1 cup peanuts-chopped
• 3 Tablespoons peanut butter
• 3 Tablespoons honey (or more if needed)

Filling:

• 1 cup peanut butter-melted

Topping:

• 12 oz. dark chocolate-finally chopped
• 1 Tablespoon coconut oil

Instructions

1. To make Peanut Butter Granola Cups, in a bowl combine granola, chopped peanuts, peanut butter and honey. If the mixture is too dry add more honey to get sticky consistency of the mixture.
2. Grease cupcake pan and divide the mixture in 12 cups. Press the mixture well to hold together and make a dent in the center of each cup. Freeze for 5-10 minutes, until the cups are firm.
3. Then, melt peanut butter and pour int the center of each granola cup. Now, freeze for another 5-10 minutes, until firm.
4. Finally, melt dark chocolate and coconut oil and spoon melted chocolate on top of peanut butter. Chill until chocolate has set.
5. Store in the fridge in air-tight container., or freeze for longer storage.

For more detail : bit.ly/2CVOe4n

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